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New Processor Orange Cake Recipes - Best Recipes

Processor Orange Cake

Photo from cookin4two 1 2

Photo from Jazzy Joanne 2 2

equipment

• 1 food processor
• 1 loaf pan

Ingredients

• 1 cup sugar granulated
• 1 cup self-raising flour
• 2 tablespoons
flour
• 2 teaspoons peel 'grated orange
• 60 g soft butter
• 1/2 cup orange juice
• 2 eggs

icing orange

• 1 cup icing sugar
• 15 g soft butter
• 1 tablespoon orange juice

Method

• STEP 1 put sugar, flour and orange peel in processor with the butter. Process until just combined.
• STEP 2 Add the orange juice and then the eggs, the process until smooth.
• STEP 3 Pour into a greased loaf pan lined with parchment paper.
• Step 4 Bake at 180 ° C for 35 minutes. Cool in pan.
• STEP 5 Orange icing: Combine the ingredients until smooth. Spread over cooled cake.

Notes

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